Shepon, Alon, et al. [NAIROBI] An initiative in six African countries has helped improve farming methods and food security. African governments are tackling hunger and poverty by improving food security, nutrition and incomes in their countries. 11, 2016, no. Photo credit: counterculturecoffee, Flickr . Regional trade in West Africa is key to food security and agricultural development, and can play an important role if supported by policies and commitments from neighboring countries, according to the report. India is more or less self sufficient in cereals but has deficit in pulses and oilseeds. He summarizes indicators of these trends and fluctuations in trade barriers before pointing to changes in both border policies and complementary domestic measures that together could improve African food security. The African Development Bank (AfDB) has begun to roll out its latest major initiative, “Feed Africa”, the objective of which is straightforward: to end hunger on the continent by 2025. What’s more, the world’s hungry mostly live in rural areas and are often also farmers. GM crops could contribute to food production increases and higher food availability. With people going hungry, children growing underdeveloped and obesity running rampant, it is no secret that we need to rethink the way we handle food. Population Health, Health Systems and Innovation, Human Science Research Council, 12th Floor Plein Park Building, 69–83 Plein Street, Cape Town, 8001, South Africa. The collaboration will see Microsoft co-create technology solutions in agriculture. As Africa’s food security situation is getting more serious, the causes being behind it are numerous. With more food products available in rural markets, Burkina Faso can significantly reduce risks of food insecurity and improve its economy. Read on to discover the most significant ones: Climate change and extreme weather events; Many areas in Africa have experienced extreme drought conditions during the last several decades, leading to water scarcity issues and challenges with crop production. Australia has much in common with Africa. Tweet. There is also the question of the underprivileged. Huge food importer. ©Eric Miller . Solutions to Food Insecurity Food Security in South Africa. Most are also women. Due to changes in consumption patterns, demand for fruits, vegetables, dairy, meat, poultry, and fishery products has been increasing. 1 It intends to do this by deploying the simple logic that “investing in agriculture is the best way to end hunger”. COVID-19 & Africa. Supporting AGRA’s digital transformation initiative to improve food security in Africa. Enhancing food security not only enhances health and productivity, it contributes significantly to social wellbeing, economic development and national and global stability. From 2016 to 2018, Africa imported about 85% of its food from outside the continent, leading to an annual food import bill of $35 billion, which is forecast to reach $110 billion by 2025. Food self-sufficiency advocated in the 1970s and supported by many countries was replaced in the 1990s by the concept of food security, the objective of which is to make available all foodstuffs in sufficient quantities and with the adequate nutritional qualities, whatever is their origin, be they produced locally, imported, or donated as food aid. Looking at the way the global climate is changing and nutrient lacking produce we have access to, we need to change the way we grow and distribute food. Australia is supporting African efforts to improve food security by boosting long-term agricultural productivity and building resilience, while meeting the immediate needs of vulnerable people when humanitarian crises occur. But, “to fully take advantage of the new exciting developments in agriculture, changes need to happen on the policy front” to spur technological innovations in Africa and help improve food security. The Household Food Security and Community Nutrition Group promotes direct action to improve household food security and nutrition, emphasising food-based, community-centred initiatives using participatory approaches that encourage and empower people to take an active role in designing and implementing activities to improve their food security and nutritional well-being. Godfrey Bahiigwa. Improving Food Security Emerging Evaluation Lessons Policy and Operations Evaluation Department, Ministry of Foreign Affairs, the Netherlands the number of people suffering from hunger soared. Such achievements will call for effective public policies to influence the areas of demand and access through markets and supply. USA; Posted 15 Jun 2018 Originally published 15 Jun 2018 Origin View original. Agricultural development is intricately connected to food-sustainability issues. Finally, growing GM crops may influence farmers’ income and thus their economic access to food. Comments | Add Comment | Print. Photo: Kate Holt/Africa Practice. COVID-19 & Infectious Diseases; COVID-19 & Global Food Security; COVID-19 & Refugees; Search; Menu Menu; Blog - Latest News . Central to this is developing reliable nutritious food supplies, and increasing agricultural productivity on a sustained basis. The role of genetically modified (GM) crops for food security is the subject of public controversy. There may also be impacts on food quality and nutrient composition. Sub-Saharan Africa would need to increase crop production by 260 percent by 2050 in order to feed its projected population. The UN's Food and Agriculture Organization of the United Nations (FAO) chief on Sunday called for urgent action to tackle challenges facing food security in Africa at a food security session here. To that effect, the group launched on Jan 22, 2014 a comprehensive database/map tool to improve the coordination between donors and support the implementation of the Voluntary Guidelinesfor the Responsible Governance of Tenure of Land, Fisheries, and Forests in the Context of National Food Security. Africa’s Journey to Self-Reliance Through Improved Food Security Policy Source . The garden helps improve food security through improving production, and generating income for the farmers involved. The Agricultural Productivity and Food Security Project will close in 2018, signaling its long term support for reinforcing Burkina’s agricultural and livestock value chains. Innovative public-private financing structures to improve food security in Africa: The Africa Agriculture and Trade Investment Fund (AATIF) Agriculture holds the key to broad-based economic growth, poverty reduction and food security in Sub-Saharan Africa (SSA). Anderson argues much scope remains to improve economic welfare and reduce poverty and food insecurity by removing trade distortions. Microsoft through its business and market development engine in Africa, 4Afrika is partnering with the Alliance for a Green Revolution in Africa (AGRA). CNBC Africa: AGRA President Agnes Kalibata on how to improve food security in Africa Watch Video The State of Food Security and Nutrition in the World indicate that hunger is expanding the fastest in Africa compared to other places and the continent is expected to be home to more than half of the world’s chronically hungry by 2030. Talukder A, Sapkota G, Shrestha S, de Pee S, Bloem MW: Homestead Food Production Program in Central and Far-Western Nepal Increases Food and Nutrition Security: An Overview of Program Achievements. “Energy and Protein Feed-to-Food Conversion Efficiencies in the US and Potential Food Security Gains from Dietary Changes.” Environ Res Lett, vol. Food security ought to be looked at at a regional rather than national level because regional integration, if driven by foods security concerns, has a lot of potential for development in Africa. Govt. With food security high on world leaders’ agendas in both developed and developing countries, it can be easy to lose sight of the fact that the world’s hungry people are overwhelmingly developing country citizens – with less than 2 percent living in the developed world. This heavy reliance on world markets is detrimental to food security, especially at a time of acute crisis. About 200 million of Africa’s 1.2 billion population still live in hunger or are malnourished. By 2009 the world was suddenly confronted with the record number of one billion undernourished. The State of Food Security and Nutrition in the World indicate that hunger is expanding the fastest in Africa compared to other places and the continent is expected to be home to more than half of the world’s chronically hungry by 2030. 3 Unexpected Ways to Improve Food Security in Sub-Saharan Africa by Tim Searchinger and Craig Hanson - July 31, 2013. 'Urban Food Security is the emerging development issue of this century', argues the African Food Security Urban Network (AFSUN) - 'Food Security strategies of the urban poor, and how these are thwarted or enabled by markets, governments, civil society and donors, are critical to the future stability and quality of life in African cities.' 6.2 Policies for improved food security: lessons to learn from farm household studies 60 6.3 Micro-level impacts of food security oriented policies in Africa (FSSIM-Dev) 63 7. Food availability is a necessary condition for food security. Our continents share dry and unpredictable climates, often poor-quality soils, challenging landscapes and vast distances. Tree fruits and improved milk yields from feeding cattle can improve household food security, but better access to supply chains can help smallholders reap … Launched in 2012, the project funded by the government of Finland and called FoodAfrica Programme has helped improve the security and quality of food supply … Food security in South Africa: a review of national surveys Demetre Labadarios a, Zandile June-Rose Mchiza a, Nelia Patricia Steyn a, Gerda Gericke b, Eleni Maria Winifred Maunder c, Yul Derek Davids a & Whadi-ah Parker a. a. World Vision Australia works with local communities to alleviate crises, achieve food security, and build sustainable and resilient livelihoods so that millions of people, particularly children, can be permanently lifted out of poverty. The challenge we face today is the achievement of zero hunger in the world by 2050. 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